Innovation

September 23, 2024

Innovation in Food Coloring: A Brave New Direction – Suggestions for Productdevelopers in the space of proteins.

Wouter de Heij
June 23, 2024

Lab-Grown Chicken Hits the US Market: A Milestone in Cultured Meat Innovation Paving the Way to a Slaughter-Free Future of Food? Or for the happy few only and too expensive? Time will tell!

Wouter de Heij
June 3, 2024

The Rise of Plant-Based Innovators: Pioneering Companies with TOP-inside Technology Revolutionizing the Meat Substitute Industry in the past 15 years.

Wouter de Heij
June 23, 2023

Collaboration MagicFrom a Plant-Based Pioneers to Hybrid Solutions? – A fifteen year Journey of Innovation and a strong statement about the cultured meat industry becoming a precision fermentation ingredient industry.Collaboration Magic

Wouter de Heij
December 16, 2022

Plant based food products are developed for vegans, vegetarians (and flexitarians). The market is expected to growth

Wouter de Heij

Categories

Video. Podcast. Meat Replacers. Fish Replacers. Dairy Replacers.