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News

  • How Cultivated Meat Evolved from Concept to Reality
    December 30, 2024

    How Cultivated Meat Evolved from Concept to Reality

    Wouter de Heij
  • The History of Unilever and Meat Products: From Unox to BiFi and Recent Sales. A history of meat sales ends for Unilever.
    December 19, 2024

    The History of Unilever and Meat Products: From Unox to BiFi and Recent Sales. A history of meat sales ends for Unilever.

    Wouter de Heij
  • The Decline of Dairy Farmers in the UK: A Worrying Trend
    December 18, 2024

    The Decline of Dairy Farmers in the UK: A Worrying Trend

    Wouter de Heij
  • The Ultimate Innovation: Plant-Based Gouda That Rivals Tradition (TOP – Wageningen)
    December 17, 2024

    The Ultimate Innovation: Plant-Based Gouda That Rivals Tradition (TOP – Wageningen)

    Wouter de Heij
  • The 2024 Nobel Prize in Chemistry for AlphaFold2 (John Jumper and David Baker): Transforming Protein Science with AI and Innovation
    December 11, 2024

    The 2024 Nobel Prize in Chemistry for AlphaFold2 (John Jumper and David Baker): Transforming Protein Science with AI and Innovation

    Wouter de Heij
  • The Declining Self-Sufficiency of Egg Production: A Growing Concern for Animal Welfare and Sustainability in Europe
    December 11, 2024

    The Declining Self-Sufficiency of Egg Production: A Growing Concern for Animal Welfare and Sustainability in Europe

    Wouter de Heij
  • Grass Refining: Unlocking Europe’s Untapped Protein Potential
    December 10, 2024

    Grass Refining: Unlocking Europe’s Untapped Protein Potential

    Wouter de Heij
  • The Oatly Case: A Five-Year Battle Over the Right to Use “Milk”
    December 6, 2024

    The Oatly Case: A Five-Year Battle Over the Right to Use “Milk”

    Wouter de Heij
  • The Evolution of Single-Cell Protein: From Quorn to Functional Food Innovation like the Dutch Revyve.
    December 6, 2024

    The Evolution of Single-Cell Protein: From Quorn to Functional Food Innovation like the Dutch Revyve.

    Wouter de Heij
  • Cargill to Cut 8,000 Jobs Amidst Strategic Restructuring and Declining Profits
    December 5, 2024

    Cargill to Cut 8,000 Jobs Amidst Strategic Restructuring and Declining Profits

    Wouter de Heij
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